NANTUCKET - No doubt a New Year's resolution, The Grey Lady is adding to her onboard menu. The Hyannis to Nantucket high speed ferry operated by Hy-Line Cruises is now offering a variety of gluten-free muffins, bagels, sandwiches, and pita chips available by request. [Hy-Line Cruises]
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WEST TISBURY - The Vineyard's State Road successfully manages the balancing act of functioning "as both a fine-dining destination and a neighborhood spot." Open year-round, the restaurant sources local food from around 30 farmers across the island, "bringing in everything from milk to bluefish." [Boston Globe]
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MARTHA'S VINEYARD - "As the temperature drops outside, turn up the heat on the food you eat. No need to take the trip to Falmouth or bribe a friend rushing to the boat to bring you a last-minute order from Peking Palace or the Golden Swan." Here's a run-down of bribery-free options for Asian flavors on the island. [Martha's Vineyard Times]