The owners of Aspen's muy popular Escobar are bringing the second outpost of their NYC seafood restaurant, Grey Lady, to Aspen. The build-out is underway in the former R & R space on Mill Street; look for New England-style seafood including their famous lobster rolls in mid-December. Did we mention the on-tap cocktails and house vodka made by Woody Creek Distillers? [Curbed Ski Eater Wire]